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Bukit Mata Seafood 25 Sdn Bhd Menu

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Menu Bukit Mata Seafood 25 Sdn Bhd-1
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Crispy Oyster Egg

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Midin Belacan

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Butter Prawns

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Manichai with Eggs

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Salted Egg Crab

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Siakap 3 Rasa

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Bamboo Clam

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Fried Osyter

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Udang Butter

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Jus Kedondong

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Salted Egg Squid

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Shrimps in Garlic

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Siput Masak Kicap

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Salted Egg Prawn

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Fried Calamari Suntun Garing

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BBQ Prawn

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Fried Fish

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Sour Sauce

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Fresh Oyster

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Ikan Gonjeng Goreng

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At Bukit Mata Seafood 25 Sdn Bhd, the menu feels like a love letter to Sarawakian seafood with plenty of familiar favourites to dig into. From the moment you sit down, the Crispy Oyster Egg and Fried Oyster tease your taste buds with crunch and ocean flavour, while the Butter Prawns and Udang Butter deliver that rich, buttery hit you crave in seaside cooking. The Salted Egg Crab and Salted Egg Prawn are often the stars, coating sweet shellfish in creamy, savoury sauce, and dishes like Siakap 3 Rasa and BBQ Prawn show off a range of cooking styles that keep every bite interesting. For something greener, the Midin Belacan and Manichai with Eggs add local veg flair, and classics like Siput Masak Kicap, Bamboo Clam and Fried Calamari Suntun Garing round out a balanced spread. The freshness of items like Fresh Oyster and Ikan Gonjeng Goreng really stands out in a busy food court setting, making you appreciate how simple, high‑quality seafood shines when prepared well. I also found Shrimps in Garlic, Salted Egg Squid and Fried Fish with Sour Sauce great choices if you’re sharing with a group and want flavours that spark conversation. In short, this menu offers both comfort and variety, making it easy to find something to love, whether you’re a die‑hard seafood fan or just dipping your toes into Kuching’s vibrant culinary scene.

Bukit Mata Seafood 25 Sdn Bhd

About Us

Discover fresh, flavorful seafood at Bukit Mata Seafood 25, a must-visit stall in Topspot Food Court, Kuching’s seafood paradise!

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